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Daily Archives: May 21, 2019

Roasted Asparagus and Cherry Tomato Salad

This recipe utilizes several seasonal spring veggies and is so good! Plus it comes together really quickly. Start by roasting your asparagus. I chopped it into about 3 inch pieces. I wanted it to be longer for the photos. It just looks more appealing against the round tomatoes. So, I roast by simply drizzling asparagus…

Blueberry Slab Pie

This dessert just screams summer. I could eat a piece, or 2, of this every single day. It was so delicious and flavorful, plus such a flaky crust, YUM! This is the best time of year for flavorful blueberries. I have been eating so many lately. If you make this later in the season and…