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sandwiches

Open-Faced Cucumber and Tomato Toast

The simple open-faced cucumber and tomato toast are a great way to celebrate summer’s garden bounty. I have been a little bummed to not have a huge garden as I had at our new house. In our previous house, we had an amazing space. I have something specific in mind and am…

Easy and Spicy Jalapeno Ranch Dressing

Y’all this easy and spicy jalapeno ranch dressing is perfect for so many salads, bowl, sandwiches, and burgers. It is that good! Plus, it is so simple to throw together, you will love this! Making the Dressing Add the sour cream to a small food processor or blender. This dressing is made completely…

Delicious banh mi pork tenderloin sandwich

I really feel like you should stop whatever you are doing and make this Delicious Banh Mi Pork Tenderloin Sandwich. I mean, it has it all. Tender and flavorful pork, marinated veggies and a delicious bun. Come on!! The rundown for making the sandwich The lineup is fairly simple. It can be double too, and…

Mushroom Burgers with caramelized Onions

These mushroom burgers with caramelized onions gave me all the feels!I haven’t had a big fat burger in awhile, not cutting out meat or anything, but for some reason some time has passed since I enjoyed one. So how about a big beef burger, caramelized onions, the mushrooms all topped with a…

Turkey and Sprouts on Ciabatta

This Turkey and Sprouts on Ciabatta is the perfect summer sandwich. I keep my house pretty warm. Because it is already so warm, I rarely turn on my oven in the summer. Sandwiches and salads are king in our house. I even buy my bread a lot of times…I know, I know. We…

Rye pretzel buns

These Rye Pretzel Buns are great for any sandwich. I love using rye in my whole grain baked goods because I really love the flavor! Also, making the them into a pretzel bun is even better, it gives it that really chewy and yummy crust! I used these rye pretzel buns for teriyaki chicken burgers…

Green Goddess Sandwich

This Green Goddess Sandwich on whole grain bread is perfect. It is light and so healthy! The best meal on these hot summer days! It is loaded with tons of veggies, a slice of provolone and black pepper aoli slathered on the bread. I am telling you, this sandwich has it all! Bread options I…

BLAT sandwich

Seriously though…is there anything better than a BLAT sandwich? You know, bacon lettuce, avocado and tomato? I don’t think so either. How about a BLAT sandwich with black pepper aoli? Oh yeah, something really good just got even better! Making the black pepper aoli I started the sandwiches with the black…

St. Patrick’s Day Round Up

Hey all! I have joined up with a few of my fellow blogging girlfriends for a little St. Patrick’s Day Round Up. These women are talented bloggers and photographers, so I think you will love these recipes and their photos. I will also add quick links to all my own recipes at the…

Grilled Pork Tenderloin and Peaches

Pork tenderloin is one of very favorite grilled meats. We just love it! Plus, it’s simple, mildly flavored, and great base for other flavors. Start by bringing the tenderloin to room temp. I do this for any meat I’m going to grill. It makes for a more consistent grill. At this…