Tis the season for parsnips. Do you love them? Hate them? Indifferent? I think I’m on the fence, I would say I’m definitely in different. I like them okay, but don’t love them. It is a nice change from the usual veggies we have with meals though. Of course…
What do you think of clafoutis? You pronounce it cla-foo-tee. Sounds fancy, right? Not so fancy. In fact it might be one of the more simple desserts you’ll ever make. It’s a baked custard whose custard filling is made in the blender! I told you, super simple. I had…
Remember those days when we used to just butter our toast? Seems like forever ago.????..I’m loving all the new toast topping ideas that are floating around! This was a 5 grain with toasted walnut bread (yummm????). I topped it with ricotta cheese, thinly sliced pears, a drizzle of honey and just a…