Watermelon and Jicama Salad
Are you looking for a great summer salad that is quick to make, healthy, and hydrating. This is the salad for you!
Prep Time10 mins
Total Time9 mins
Course: Salad
Cuisine: American
Keyword: jicama, salad, watermelon
Servings: 4
- 6 cups watermelon I used a melon baller, but you can cut your watermelon anyway you want.
- 2 cups jicama I cut mine until sticks, but you can cut yours anyway you like.
- 2 cup cucumbers, sliced
- ¼ cup thinly sliced mint
- 2 tablespoons fresh lime juice
- salt optional. If you like the sweet and salty combo sprinkle with a touch of salt.
- chili powder optinional again. This is if you like the sweet and spicy combo
Combine all ingedients with a rubber spatula so your don't break it up.
If you are using the chili powder and salt, LIGHTLY spinkle them on now.
That is it!! Now, sit back and enjoy. You deserve it.