Go Back
Print Recipe
5 from 1 vote

Blueberry vinaigrette

This dressing is all you will ever need to a vinaigrette. I promise you will love this.
Prep Time5 mins
Total Time5 mins
Course: Salad
Cuisine: American
Keyword: balsamic, balsamic vinaigrette, blueberry, blueberry recipes, fruit dressings, healthy salad dressings, salad dressings, vinaigrette, white balsamic vinegar
Servings: 10 servings
Author: Amy- A Red Spatula
Cost: $3

Equipment

  • Food processor or blender

Ingredients

  • 3/4 cup fresh blueberries I guess you could use frozen, but it wouldn't have the same consistency or texture.
  • 1/3 cup good quality olive oil
  • 1 tablespoon white lemon balsamic. Link in post. If you don't have the lemon white balsamic, no problem. Any other balsamic will do. Or you could even use a sherry vinegar.
  • 1 teaspoon honey
  • 1/2 teaspoon salt
  • 1/2 teaspoon minced garlic

Instructions

  • Throw all ingredients in small food processor or blender. Pulse until smooth. This is so good, you could practically drink it. Of course it is best served over a green salad, roasted beets, fruit salad, watermelon, etc. There are so many options.
    Now, sit back and enjoy. You deserve it!