This delicous cake is loaded with chocolate and so decadent!
Start by forming your ice cream topper. Directions are in the blog post.
Next, bake the brownie base and let this cool.
Top the brownie with the ice cream dome.
Then whip up your meringues topping.
Cover with the meringue and toast.
Swirl it or pipe it however you like.
Slice and serve!
These brownies are delicious, healthier for you, and have a light minty flavor that is perfect with the chocolate!
I am the creator of A Red Spatula and lover of food, especially whole grains.
For this delicious recipe and so many others, click the link below!
Take me there!