Are you wanting to know how to make fluffy homemade biscuits? I have just the recipe for you and it is made with whole wheat flour!
Recipe
Place your flour, baking powder, and salt into a food processor or a large mixing bowl.
1.
Next, add the cubed, chilled butter. Pulse or mix until it is smaller pieces.
2.
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Then, pour in the buttermilk, pulsing to combine until a cohesive dough forms.
3.
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Form the dough into a rectangle and slice it into circles.
4.
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Place them on a baking sheet and let them bake. – Once they are lightly browned and have risen, they are done! Remove from the oven and enjoy!
5.
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If you are looking for a delicious biscuit recipe, this is the one you are looking for. It is light and fluffy and perfect for your next meal or as a snack.
Full Recipe
Meet amy
I am the creator of A Red Spatula and lover of food, especially whole grains.
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