This butter pecan syrup is just what you need for your next breakfast or brunch.
Recipe
It takes about 10 minutes to make and only uses 7 ingredients!
Recipe
Pecan Pieces
Butter
Brown Sugar
1
2
3
Ingredients
Buttermilk
4
Salt
5
Vanilla
6
Baking Soda
7
Recipe
Toast your pecans in a pan.
1.
Add in butter, buttermilk, and brown sugar.
2.
Bring it to a boil.
3.
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Add in the baking soda and vanilla.
4.
Mix well.
5.
See, I told you this was simple! It is perfect for topping pancakes, waffles, french toast, or even ice cream!
Full Recipe
Meet amy
I am the creator of A Red Spatula and lover of food, especially whole grains.
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