This butter pecan syrup is just what you need for your next breakfast or brunch.

It takes about 10 minutes to make and only uses 7 ingredients!

Pecan Pieces

Butter

Brown Sugar

1

2

3

Ingredients

Buttermilk

4

Salt

5

Vanilla

6

Baking Soda

7

Toast your pecans in a pan.

1.

Add in butter, buttermilk, and brown sugar.

2.

Bring it to a boil.

3.

Add in the baking soda and vanilla.

4.

Mix well.

5.

See, I told you this was simple! It is perfect for topping pancakes, waffles, french toast, or even ice cream!

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