This delicous, tender pound cake has all the wonderful flavors of the holidays. 

1. Butter and oil 2. Granulated sugar 3. Cranberries 4. Eggs 5. Vanilla 6. Flour 7. Orange zest 8. Baking powder 9. Sour Cream 10. Salt

Ingredients

Step One:

Cream the butter and sugar , then add your eggs, vanilla, and orange zest. 

Step two:

Add in the flour mixture. 

Step three:

Gently fold in the cranberries.

Step four:

Pour into your prepared pan and bake. 

Step five:

Make your pretty sugared cranberries ( much easier than you might think!)

Finish with the orange cream cheese icing and the sugared cranberries. 

Meet amy

I am the creator of A Red Spatula and lover of food, especially whole grains. 

For this and so many other wonderful desserts, click the link below!