Cracked Wheat Whole Wheat Bread Recipe
Recipe
This bread is simple to make, light and so fluffy. It is a great recipe for sandwich bread, french toast, etc.
Recipe
Soften the cracked wheat and make a sponge. Then add everything together into the mixer.
1.
Mix until the batter is smooth, cover, and let it double.
2.
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Shape the bread on a lightly floured surface.
3.
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You can also make this recipe into delicious dinner rolls.
4.
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Place them in the pans, cover and let them rise until they are doubled.
5.
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Brush with an egg wash- optional, but makes the prettiest bread.
6.
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I scored the top, but that is optional as well.
7.
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There is nothing quite as good as a loaf of homemade bread. The smell is amazing and the taste is even better! This cracked wheat is a classic and even better when it is homemade.
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Meet amy
I am the creator of A Red Spatula and lover of food, especially whole grains.
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