If you are wondering whether or not you have to refrigerate pecan pie, let me show you everything you need to know.
The quick answer is, yes you do need to refrigerate pecan pie. Now, if you will be serving it within about 4-6 hours, no. But overnight, yes! It is made with eggs, so be careful.
Place chocolate and butter in a microwaveable bowl. After that mix it all together.
How to Make The Pie
In another bowl, add eggs, Karo, sugar, vanilla, and salt. Whisk them together.
Add in the chocolate and the pecans and mix it all together.
Pour into the prepared pie crust and place in the oven to bake.
After baking, let the pie cool and enjoy.
If you want to know whether or not you need to refrigerate your pecan pie, the answer is yes!! Also, this chocolate pecan pie is the only one you need for this Thanksgiving!
I am the creator of A Red Spatula and lover of food, especially whole grains.
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