These simple truffles are so easy to make and so delicous!

These are a no-bake treat and perfect for parties or gifting. Kids can even help!

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Ingredients

Gingerbread Cookies

Cream Cheese

White Chocolate

Coconut Oil

Sprinkles

Pulse the gingerbread cookies in the food processor

1.

Add in the cream cheese. Mix again. 

2.

Scoop onto a baking sheet and chill. 

3.

Dip in the melted white chocolate. While the chocolate is still wet, add the sprinkles. 

4.

That is it! These simple treats are done!! 

Meet amy

I am the creator of A Red Spatula and lover of food, especially whole grains. 

For more delicious drinks and tasty recipes, visit my website at the link below.