This simple-to-make dinner idea is perfect for those busy weeknights when you don't have much time but still want a delicious dinner. 

Gnocchi

Olive oil & butter

Pepper and crushed red pepper

Spinach & sausage

Basil, oregano and salt

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Ingredients

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Garlic and parmesan

Make or buy your gnocchi. Boil quickly. Full recipe on link below.

1.

Heat olive oil and add the gnocchi and sausage to your pan.

2.

Season and flip the gnocchi when it is golden brown.

3.

Add in the spinach and cook until it wilts.

4.

Top with more parmesan and serve immediately.

5.

Click below for my favorite homemade whole wheat gnocchi recipe.

Meet amy

I am the creator of A Red Spatula and lover of food, especially whole grains. 

For this delicious recipe and so many others, click the link below!