These cute little cookies are so irresistible. They are simple to make and yummy to serve!
Recipe
Let me show you how easy it is to bake these little bites! I love serving them for snacking and for gifting.
Recipe
Softened butter
Granulated Sugar
Almond extract
All-purpose flour
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Ingredients
Whole wheat pastry flour
Cornstarch
Salt
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Freeze-dried raspberries
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Full Recipe
Pulse raspberries in a food processor until they turn into powder
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1.
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Cream butter and sugar with a hand or stand mixer. Add in dry ingredients
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Add in the raspberry powder and mix together.
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Put into a pan and cut them into squares. Let chill in the fridge
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Spread apart and bake
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These are great for a quick on-the-go treat, to serve after a meal or a quick snack.
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Meet amy
I am the creator of A Red Spatula and lover of food, especially whole grains.
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For more delicious desserts and tasty recipes, check out my recipe at the link below!
Take me there!