Do you love chocolate donuts, but are looking for a healthier option? This is the recipe for you!

The perfect bite-sized chocolate treat. 

1. Whole Wheat Pastry Flour 2. All-purpose Unbleached Flour 3. Unsweetened Cocoa Powder 4. Salt 5. Canola Oil 6. Egg 7. Granulated Sugar 8. Baking Powder 9. Buttermilk 10. Chocolate Chips 11. Heavy Cream or half and half

Ingredients

Combine wet and dry ingredients in separate bowls

1.

Combine the two bowls and mix to combine

2.

Spoon into donut pans

3.

Bake for 8-10 minutes, then glaze with ganache.

4.

These mini-baked donuts are a deep chocolate flavor and are so simple to make! These healthier sweets need to make it to your baking list soon. 

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