This green goddess pasta salad is the perfect side dish for your next meal or BBQ. 

Pasta

Plain Greek yogurt

Olive oil

Mayo

Herbs

1

2

3

4

5

Ingredients

6

7

Minced garlic

Salt and pepper

Green vegetables of choice

8

Cook your pasta as directed. Drain and rinse. You want this cooled.

1.

Chop and prep your green vegetables to use in the salad.

2.

I like to blanch- meaning cooking it for a short amount of time and chilling it quickly in ice water.

3.

Mix the dressing in a food processor or blender.

4.

Place pasta and all your vegetables into a large bowl.

5.

Pour the dressing over the salad and mix well.

6.

That is it. This simple and healthy salad is ready to serve.

7.

This is a healthier pasta salad that everyone is going to love. Perfect for your 4th of July festivities or any other meal or BBQ. 

Meet amy

I am the creator of A Red Spatula and lover of food, especially whole grains. 

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