Ground beef hand pies make the perfect meal! They are hearty and delcious.
Carrots and celery
Onions and potatoes
Garlic, rosemary, pepper, salt
Start by cooking your beef with the veggies.
Sprinkle with flour. Then add the beef stock.
Cook until it has thickened, then let it cool.
Cut your pie dough into circles.
Press them into your pie pans.
Fill with the ground beef mixture, then top with another pie dough circle.
Crimp and brush with egg wash. Bake until they are golden brown.
These are a meal the whole family will love! They are a bit time-consuming, but worth every minute. These hand pies also make wonderful meal prep!
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