This cottage pie recipe is a delicious ground beef recipe that does not use pasta and is so filling!
Let me show you how simple it is to put together and serve. This also makes great meal prep. It reheats so well!
Start by getting your potatoes boiling for the mashed potatoes.
While the potatoes are boiling, cook your beef.
Add in the vegetables and spices.
Then the crushed tomatoes, puree, and broth.
Spread the beef mixture on the bottom and the mashed potatoes on top. Bake.
Serve and enjoy!!
Cottage pie is a recipe most of us grew up on and all of us love! Bring back this special dish for your family. It is simple to make, hearty, and reheats well!
I am the creator of A Red Spatula and lover of food, especially whole grains.
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