If you have never made your own barbeque sauce before, it is so much easier than you might think!

Pineapple and juice

Soy Sauce

Tomato paste

Honey, molasses, and brown sugar

Minced garlic

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Ingredients

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Worcestershire Sauce

Cornstarch

Salt, pepper, red pepper

Ground ginger

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Add all the ingredients to a food processor.

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Pulse until it is well blended.

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Pour into a saucepan and cook until the sauce is thickened.

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I like to strain my sauce so it is smooth. You can leave it chunky if you like.

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That is it, the homemade sauce is ready to go!

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This sauce is so good to use on grilled meats and vegetables. Or you can also use it as a dipping sauce for chicken nuggets or other. 

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Meet Amy

I am a foodie and a lover of all things whole grain. Follow me for more healthy food ideas everyone will love!