HOmemade cranberrysyrup is so simple to make and perfect for toppping pancakes, waffles, french toast or even ice cream or yogurt.

This delicious syrup will soon become a family favorite! you will love the warm, cozy flavor of this recipe!

Fresh Cranberries

Granulated sugar

Cinnamon

Nutmeg

1

2

3

4

Ingredients

Cloves

5

Add all your ingredients to a medium saucepan.

1.

Cook over medium heat until the cranberries burst and the sugar dissolves

2.

Pour it into a food processor and blend to get rid of any chunks.

3.

Cranberry syrup is the perfect seasonal syrup. It is so easy to make and full of flavor!

Meet amy

I am the creator of A Red Spatula and lover of food, especially whole grains. 

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