Have you tried baking a cake with cornmeal? If not, let this
Lemon Layer Cake
convince you to try!
Recipe
Combine the flours, baking powder, baking soda, and salt.
1.
In a small bowl, combine the granulated sugar and lemon zest.
2.
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Add in eggs, vanilla, yogurt, lemon juice, and the dry ingredients. Mix to combine.
3.
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Divide the dough between two pans. Bake, remove it from the pan and allow it to cool.
4.
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Spread icing on the top and press your next cake on top of this one gently.
5.
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Spread icing on the sides, decorate however you want and enjoy.
6.
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You are going to love this delicious cake made with cornmeal. It creates an awesome texture that you will love! Be sure to click for more details and the recipe.
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Meet amy
I am the creator of A Red Spatula and lover of food, especially whole grains.
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