These light crispy cookies are the perfect holiday cookie for this Christmas season!
Whole Wheat Pastry Flour
Blend dry ingredients in a bowl. In another bowl, melt the butter.
Beat eggs with a mixer
Continue to mix in the ingredients, making sure not to overmix.
Scoop the batter onto the hot pizzelle iron and bake.
These beautiful cookies are sure to impress friends and family! Check out the full recipe for more details!
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