Roasting brussel sprouts is so easy to do! Let me show you how to make this honey sriracha version!
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Brussel Sprouts
Honey
Fresh Lemon Juice
Sriracha Sauce
Olive Oil
Salt and Pepper
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Ingredients
Recipe
Step 1
Prep your brussel sprouts for roasting. Cut off the ends, remove old leaves, and cut in half.
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Step 2
Make your Sriracha sauce and whisk well.
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Step 3
Pour over the brussel sprouts and mix well.
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Step 4
Place the on the baking sheet and spread them out.
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Step 5
Bake until they are browned and the edges crispy.
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If you are looking for a delicious brussel sprouts recipe that is healthy and simple to make, you have got to try this one! They make the perfect side dish or even a light meal.
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Meet amy
I am the creator of A Red Spatula and lover of food, especially whole grains.
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For this recipe and so many other delicious recipes like it, click the link below!
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