You have to try this delicious vegetarian tomato caprese!
This simple-to-make recipe is perfect as a light brunch or appetizer
Salt and pepper
Bread or crackers of choice
Slice the tomatoes in half and drizzle with olive oil.
Add some fresh garlic, oregano, pepper, and thyme to your tomatoes.
Sprinkle with salt and roast in the oven
Add in the burrata and put back in the oven for another 5 minutes
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