These rye scones are so delicious! The texture and flavor are everything you could want in a buttermilk biscuit

They are also really simple to make and require no special tools. 

Grate the cheese and slice green onions. 

1.

Grate the frozen butter and add it into your dry ingredients. 

2.

Add in the buttermilk and mix only to combine. 

3.

Add in the cheese and onions. Again, only mix to combine. 

4.

Cut the biscuits and bake. 

5.

Meet amy

I am the creator of A Red Spatula and lover of food, especially whole grains. 

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