Are you looking for a simple black bean burger recipe that tastes amazing?

Let me walk you through the steps. 

Black beans

Bell peppers

Onions

1

2

3

Ingredients

Garlic

4

Spices

5

Eggs

6

Oat flour

7

Cook and drain the black beans, or use canned and drain.

1.

Dry out the black beans in the oven.

2.

Sauté your vegetables to remove moisture. This will keep the burgers from getting mushy.

3.

I like to blend it together in a food processor. Pulse a few times.

4.

Press them on a baking sheet and bake.

5.

Black bean burgers are a healthy alternative to beef burgers. These burgers are bursting with southwest flavors that everyone will love!

Meet amy

I am the creator of A Red Spatula and lover of food, especially whole grains. 

For this delicious recipe and so many others, click the link below!