Delicious Clean eating dessert recipe

These roasted plums can be used to top granola, yogurt, ice cream, etc. It is so simple to make and so versatile!

Ripe Plums

Pure maple syrup

Pure vanilla

Salt

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Ingredients

Cut your plums into wedges.

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1.

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Prepare your syrup blend in a small container. 

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Place the plums on a baking sheet and pour the maple syrup blend over. 

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Roast until the plums are caramelized and tender.

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They are ready to go when they are hot, or you can let them cool before using.

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If you are struggling to find desserts that are healthy and have no refined sugar, these plums are it! They are also really good on their own or used as a topping for granola, yogurt, ice cream, and even ricotta toast. 

For more delicious desserts and tasty recipes, check out my recipe at the link below!