These are fun pancakes to make and St. Patrick's Day, and they are healthy too!
Recipe
Start by mixing together the dry ingredients.
1.
Then the wet ingredients with the green food coloring.
2.
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Combine the 2, but don't overmix!
3.
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Cook the pancakes.
4.
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Until they are golden brown on each side.
5.
Top with whipped cream and rainbow sprinkles!
6.
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These pancakes are so fun and healthy too. They are made with whole wheat flour and no refined sugar, but still really delicious!
Full Recipe
Meet amy
I am the creator of A Red Spatula and lover of food, especially whole grains.
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