Cornbread dressing is a staple side dish for Thanksgiving. If you are looking for the best recipe, and I have got it for you!

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It is simple to make and you can also make it ahead of time, saving time for other things on Thanksgiving Day!

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Start by cooking your cornbread, then let it cool a bit. After it cools slice it into small chuncks.

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Then cook your sausage, while it's cooking add in your celery and onions.

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Put everything into a bowl and mix it all together.

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Bake until it is heated through and golden brown on top. It is best served hot.

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Cornbread dressing is a classic side dish for Thanksgiving. It also happens to be easy to make and perfect for making ahead of time. This saves time on Thanksgiving Day!

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Meet amy

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