Are you looking for a delicious side dish for Thanksgiving? These brussel sprouts are sweet and spicy and so tasty!
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Brussel Sprouts
Honey
Fresh Lemon Juice
Sriracha Sauce
Olive Oil
Salt and Pepper
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Ingredients
Recipe
Step 1
Prep your brussel sprouts for baking.
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Step 2
Make your Sriracha sauce and whisk well.
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Step 3
Pour over the brussel sprouts and mix well.
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Step 4
Place the on the baking sheet and spread them out.
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Step 5
Bake until they are browned and the edges crispy.
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These brussel sprouts make the perfect side dish for your Thanksgiving meal. They are simple to make and a wonderful blend of sweet and spicy!
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Meet amy
I am the creator of A Red Spatula and lover of food, especially whole grains.
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For this recipe and so many other delicious recipes like it, click the link below!
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