This flavorful whole wheat focaccia bread is what you get when you combine an easy and delicious yeasted bread recipe with the nutritious benefits of whole wheat.

Mix the dough until the flour is mixed in.

1.

Give the dough a cool rise overnight in the fridge.

2.

Cover the dough and let is rise.

3.

4.

After your dough has risen, drizzle with olive oil and sprinkle with salt.

Bake until golden brown, let the focaccia cool, and enjoy!

5.

This flavorful whole wheat focaccia bread is what you get when you combine an easy and delicious yeasted bread recipe with the nutritious benefits of whole wheat. 

Meet amy

I am the creator of A Red Spatula and lover of food, especially whole grains. 

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