If you love zucchini bread but are looking for a healthier recipe, this is it! This Whole Wheat Zucchini Bread is still light, tender, and so delicious.

In small bowl combine all dry ingredients, minus sugar.


In another larger bowl, add in eggs, oil, yogurt, vanilla and brown sugar. Mix well.


Mix the dry and wet ingredients and add in the zucchini.


Scoop the mixture into pans and bake.




If you love zucchini bread and desire a more health-conscious version, look no further! This Whole Wheat Zucchini Bread is incredibly delectable, maintaining its light and tender texture. Its healthier nature remains discreet, ensuring that no one can tell the difference.

Meet amy

I am the creator of A Red Spatula and lover of food, especially whole grains. 

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