This salad is so simple to make and loaded with winter fruit- navel and blood oranges.
Let me shwo you how to put this together.
Start by pulling the kale off the stems.
Massage with olive oil and salt to soften the kale.
Slice the oranges and peel. Put your salad together.
I also popped amaranth and other nuts and seeds for topping.
Put your salad together and top with your favorite vinaigrette!
This winter salad is loaded with in-season navel and blood oranges. It is simple to make and has so much flavor! Click for details.
I am the creator of A Red Spatula and lover of food, especially whole grains.
For this delicious recipe and so many others, click the link below!
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