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5 from 4 votes

Cooling Strawberry Pineapple Agua Fresca

Are you looking for a perfect drink to cool off with this summer? How about a delicious and light pineapple and strawberry agua fresca? Yes, please!!
Prep Time10 minutes
Total Time10 minutes
Course: Drinks
Cuisine: Mexican
Keyword: agua fresca, pineapple agua fresca, pineapple strawberry agua fresca
Servings: 6 servings
Author: Amy Sandidge

Ingredients

  • 1 ripe pineapple peeled and cut into chunks
  • 2 cups fresh strawberries hulled
  • Juice of 1 blood orange or 1 navel orange
  • 3 tablespoons sugar or to taste
  • 6 cups water divided

Instructions

  • Add the pineapple and 2 cups of the water to a blender. Blend until mostly smooth.
  • Add the strawberries, orange juice, sugar, and 2 more cups of water. Blend until smooth.
  • Strain the mixture through a fine-mesh sieve if desired, pressing with the back of a spoon to extract as much juice as possible.
  • Stir in the remaining water until the agua fresca reaches your preferred consistency. Taste and add more sugar if needed.
  • Serve chilled over ice.

Notes

  • Fresh fruit gives the best flavor, but frozen fruit can be substituted if needed.
  • Straining creates a smoother drink, but you can leave the pulp in if you prefer.
  • Store in the refrigerator for up to 24 hours. Stir well before serving, as the fruit will naturally separate.