Cooling Strawberry Pineapple Agua Fresca
Are you looking for a perfect drink to cool off with this summer? How about a delicious and light pineapple and strawberry agua fresca? Yes, please!!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Drinks
Cuisine: Mexican
Keyword: agua fresca, pineapple agua fresca, pineapple strawberry agua fresca
Servings: 6 servings
- 1 ripe pineapple peeled and cut into chunks
- 2 cups fresh strawberries hulled
- Juice of 1 blood orange or 1 navel orange
- 3 tablespoons sugar or to taste
- 6 cups water divided
Add the pineapple and 2 cups of the water to a blender. Blend until mostly smooth.
Add the strawberries, orange juice, sugar, and 2 more cups of water. Blend until smooth.
Strain the mixture through a fine-mesh sieve if desired, pressing with the back of a spoon to extract as much juice as possible.
Stir in the remaining water until the agua fresca reaches your preferred consistency. Taste and add more sugar if needed.
Serve chilled over ice.
- Fresh fruit gives the best flavor, but frozen fruit can be substituted if needed.
- Straining creates a smoother drink, but you can leave the pulp in if you prefer.
- Store in the refrigerator for up to 24 hours. Stir well before serving, as the fruit will naturally separate.