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Woman holding a glass container of cherry vinaigrette.
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4.72 from 7 votes

Fresh Cherry Vinaigrette for Summer Salads

A sweet and tangy dressing made with fresh cherries, vinegar, honey, and seasonings—perfect for summer salads or as a flavorful marinade.
Prep Time10 minutes
Total Time10 minutes
Course: condiments
Cuisine: American
Diet: Vegetarian
Keyword: cherry, dijon mustard, honey, vinaigrette
Servings: 1 cup
Author: Amy Sandidge

Ingredients

  • 1 cup pitted cherries
  • ⅓ cup olive oil
  • 2 tablespoons red wine vinegar
  • 2 teaspoons dijon mustard
  • ¼ cup honey
  • salt to taste

Instructions

  • Add all ingredients, starting with ¼ teaspoon of salt to a food processor or blender.
  • Blend until it is smooth.
  • Taste and add more salt or honey to your taste.
  • This dressing is best used within about 12 hours.