Simple Baked Peaches Breakfast
This simple summer breakfast is a great way to start the day.
Servings: 8
Ingredients
- 4 peaches
- 2 tablespoons butter
- 4 tablespoons brown sugar You can also use honey or maple syrup if you prefer.
- toppings of choice I love a vanilla yogurt, muesli and nuts. I have also used dried fruits too.
Instructions
- Preheat oven to 375 degrees. Line a baking sheet with parchment paper and set aside. You don't have to line the pan, but it sure makes clean up simple. Cut peaches in half. Remove pits. Lay all peach halves cut side up on the baking sheet. Add butter and brown sugar in microwave safe bowl. Microwave for 1 minute. Remove and mix well.Spread the butter/sugar mix between the 8 peach halves.Place in oven. Bake until the peaches are tender and the butter mixture is bubbly. Mine took about 8 minutes. I would say about 8-10 minutes should be good. Now, you can allow these too cool slightly before eating, or just go for it. Top how you choose. I love to start with the yogurt, then add the muesli and the nuts. If I have extra, I will store them in an airtight container in the fridge. They are good for another day or 2. Simply reheat in the microwave for about 30 seconds to 1 minute. Now, sit back and enjoy. You deserve it!