This simple-to-make galette is perfect for breakfast, brunch, dinner, or snacking! 

Pie dough

Mustard

Broccoli

Grated cheese

Ham pieces

1

2

3

4

5

Ingredients

Egg

Milk

6

7

Gather all ingredients. There aren't many, but have them ready, this will go fast.

1.

Roll out your pie and spread the middle with mustard.

2.

Add the ham and cheese.

3.

Next is the broccoli and more cheese.

4.

Fold in the edges.

5.

Brush the edges with egg wash.

6.

This savory galette is made with minimal ingredients and comes together so quickly! It is perfect for breakfast, brunch, or even dinner!

If you are looking for the best pie dough recipe, let me share my favorite. I use this ALL the time!! 

Meet amy

I am the creator of A Red Spatula and lover of food, especially whole grains. 

For this delicious recipe and so many others, click the link below!