This simple halibut recipe goes together quickly and easily for a meal everyone is sure to love.
Bring veggie stock to a boil and add rice. Place the lid on top and let it simmer. More info on my website.
Chop your cabbage into thin strips and squeeze lime juice over it.
Cut your halibut into even chunks and sprinkle blackening season over it. Bake hot and quick.
Finish off the rice with fresh cilantro.
Assemble the buddha bowl with the rice, halibut, marinated cabbage, and fresh veggies.
This simple recipe goes together quickly and easily for a meal everyone is sure to love. I hope you enjoy making this Halibut Recipe for a healthy and hearty meal that's packed with so much flavor!
I am the creator of A Red Spatula and lover of food, especially whole grains.
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