Are you wanting to know the best way to go about making a charcuterie board, let me share some of my favorite tips and tricks with you.

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Some good cheeses for charcuterie boards are, Soft cheeses and hard cheese.

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Add in your favorite meat products. Different types of salami, prosciutto, summer sausage, chorizo, etc.

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Nuts and seeds- you can place them in small bowls around the board.

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Dried fruit is also a must on my boards. Dried apricots, figs, raisins, etc are all so good.

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I hope these ideas will help you plan the best charcuterie platter for your next party or family get-together

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If your family is anything like mine, charcuterie boards are a staple. We have them often and never seem to get tired of them!

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Meet amy

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