These lighty and delicious popovers are the perfect breakfast or brunch food. Plus, these also have whole wheat added for a healthier recipe.

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Eggs

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Bring your eggs to room temperature.

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Add eggs to a bowl and whisk. Then add the milk and salt and whisk again.

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Next, add in your flour and whisk.

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Pour into your heated baking cups.

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Bake at 450, then drop the temp to 350 degrees.

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Let me share all my favorite tips for making popovers.

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They aren't hard to make, but there are a few steps that ensure perfection.

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These delicious popovers will MAKE your next brunch or breakfast. You are going to love these!

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These lighty and delicious popovers are the perfect breakfast or brunch food. Plus, these also have whole wheat added for a healthier recipe.

Eggs

Milk

All-Purpose Flour

Salt

Whole Wheat Flour

Ingredients