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4.47 from 15 votes

Simple Hot Cocoa Mix with Creamer

This is a simple hot cocoa mix. Adding in the coffee creamer on top of the powdered milk, makes for the creamiest hot cocoa.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: hot cocoa mix, hot cocoa mix with creamer
Servings: 25
Author: Amy Sandidge

Ingredients

  • 4 cups powdered milk
  • 3 cups powdered sugar
  • 2 cups unsweetened cocoa powder
  • 1 cup powdered non-dairy creamer
  • 1½ teaspoons vanilla powder

Instructions

  • In a large bowl, whisk together the powdered milk, powdered sugar, cocoa powder, non-dairy creamer, and vanilla powder until well combined.
  • Transfer the hot cocoa mix to an airtight container.
  • To prepare, stir ¼ cup of the hot cocoa mix into 1 cup hot water until smooth.
  • Top with whipped cream, marshmallows, chocolate shavings, or your favorite toppings.

Notes

  • Notes

    • For an extra-smooth mix, pulse the ingredients in a food processor after whisking.
    • Add mini chocolate chips to the mix for an even richer cup of hot cocoa.
    • Store in an airtight container at room temperature for up to 1 month.
    • This mix also makes a great homemade gift. Package it in a jar, gift bag, or festive mug and include the preparation instructions.