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Yield
4 servings
Type
Vegetarian
Time
15 minutes
Level
Beginner
Carrots
Nuts, seeds, dried fruit of choice
Apple cider vinegar
Pure maple syrup
Olive oil
Dijon mustard
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1
I used a spiralizer, which is fun to use, but it isn't the only way. You can also grate the carrots, or even julienne. Smaller sizes are better.
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2
Add in your nuts, seeds, dried, fruits and whatever else you want to add. I used sunflower seeds, pecans, and Craisins.
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3
Now mix your maple vinaigrette. Remember this is pure maple syrup, I promise it make a difference.
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