St Patrick’s Day Rainbow Fruit Platter

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How about this super simple St Patrick’s Day Rainbow Fruit Platter? It is so easy to throw together and so healthy. It’s a nice option with all the super sweet goodies being passed around during holidays. Here is the order of colors in the rainbow, so you won’t have to google that separate from this post- Red, Orange, Yellow, Green, Blue, Indigo, Violet.

I start by making the dip. It’s simple as well, mix the cream cheese, powdered sugar and vanilla. I like to beat it until it is light and fluffy.

Next, start prepping your fruit. We are coming into the time of year when more fruits are readily available, and most from the US or Canada. Only my grapes came from Chile. So, that’s not too bad.

I cut everything into bite sized pieces. I think it makes it easier for serving, plus it makes the rainbow look so pretty.

Arrange your fruit on a platter or round plate like I did. It was only the boys and I, so I didn’t need to big platter.

I had to grab a photo of the grapes, look at how pretty they are with the light hitting them. There is something really satisfying about food photography. I am grateful I am finally getting better at it.

Once you have created your rainbow, add the fruit dip on each end of the rainbow. I have seen people use rolos at each end of the rainbow, but I was trying to keep it healthy, so the dip was a better option.

Here are the fruits I used- strawberries, oranges, pineapple, kiwi, blueberries and red grapes. I think it is the perfect mix.

Interested in other St. Patrick’s Day food ideas? These whole grain pancakes would be perfect with the rainbow fruit platter! Or how about this fun Shamrock Chips appetizer?

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St Patrick’s Day Rainbow Fruit Platter

How about this for a simple and healthy St Patrick's Day treat? Find your fruits of choice and add some sweetened whip cream.
Course Appetizer
Cuisine American
Keyword fruit platters, rainbow fruit platter, rainbow fruit salad, st patricks day food
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Author Amy- A Red Spatula


  • Fruit of choice for rainbow
  • 4 tablespoons cream cheese, softened I like a lowfat, but use what you want here.
  • 2 tablespoons powdered sugar
  • 1 teaspoon vanilla
  • 1 cup whipped cream This isn't necessary, but gives the dip a cloud like fluff.


  • Arrange fruit in rainbow shape on plate or platter.
    Add cream cheese, vanilla and powdered sugar to mixing bowl. Using your muscles or a hand mixer, mix on high until it is smooth and blended. Next, if using whipped cream, fold it in now.
    Scoop the dip on either end of the rainbow. That's it! So simple and serve.
    Now, sit back and enjoy. You deserve it!

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